Breakfast Burritos Ingredients * 1 pound bacon * 10 eggs * 1 (16 ounce) can refried beans * 8 ounces shredded Cheddar cheese * 10 (10 inch) flour tortillas Directions 1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside. Wrap the tortillas in foil… Continue reading